Our Certifications: BRC at De Koning Vlees
At De Koning Vlees, quality and safety are our top priorities. This is reflected in our certifications, including BRC—one of the globally recognised GFSI standards. These certifications ensure that our production processes meet the most stringent requirements in the food industry.
But what exactly do these certifications mean—and why are they so important?
BRC: A Leading Standard in Food Safety and Quality
The BRC (British Retail Consortium) Global Standard for Food Safety is a globally recognised certification programme that sets high demands for food safety, quality, and operational standards.
At De Koning Vlees, this means our production processes are subject to strict controls and regular audits of our facilities.
Our BRC certification reflects our commitment to continuous improvement and compliance with the highest industry standards. It gives our customers the assurance that our products are safe, reliable, and of outstanding quality.
